Chicken Divan is a classic comfort dish that combines tender chicken, fresh broccoli, and a creamy cheese sauce. This Pioneer Woman Chicken Divan recipe is perfect for family dinners or gatherings, offering a delicious and satisfying meal that everyone will love.

What is Pioneer Woman Chicken Divan?

Pioneer Woman Chicken Divan is a flavorful casserole made with cooked chicken, broccoli, and a creamy, cheesy sauce. It’s then baked until bubbly and golden, creating a rich and comforting dish that’s perfect for any occasion.

Other Pioneer Woman Recipes

Why You Should Try This Recipe

Simple and Delicious: Easy to prepare with a rich, creamy flavor.
Family-Friendly: A hit with both kids and adults.
Versatile: Great as a main dish or side dish.

Perfect for Leftovers: Tastes even better the next day.
Nutrient-rich: Packed with protein and vegetables.

Ingredients Needed for Pioneer Woman Chicken Divan

4 cups of cooked chicken, diced or shredded

2 cups of fresh broccoli florets, steamed
1 can (10.5 ounces) of condensed cream of chicken soup
1 cup of mayonnaise

1 cup of shredded cheddar cheese
1 tablespoon of lemon juice
1 teaspoon of curry powder

1/2 cup of grated Parmesan cheese
Salt and pepper to taste
1 cup of breadcrumbs

2 tablespoons of melted butter

Pioneer Woman Chicken Divan Ingredients Substitutions

Chicken: You can use turkey or tofu for a different protein option. For a vegetarian version, substitute with extra vegetables like mushrooms or cauliflower.
Broccoli: Cauliflower or green beans can be used as an alternative to broccoli. Both will provide a similar texture and nutritional value.

Cream of Chicken Soup: Substitute with cream of mushroom soup, cream of celery soup, or a homemade white sauce for a different flavor or to accommodate dietary preferences.
Mayonnaise: Greek yogurt or sour cream can be used as a healthier alternative, providing the same creamy texture with a slight tang.
Cheddar Cheese: Try using other melting cheeses like Monterey Jack, mozzarella, or Gruyère for a different flavor profile.

Breadcrumbs: Crushed Ritz crackers, panko breadcrumbs, or even crushed cornflakes can be used for the crunchy topping.
Parmesan Cheese: Substitute with Pecorino Romano or Asiago cheese for a different but equally delicious taste.
Curry Powder: If you’re not a fan of curry, you can omit it or replace it with paprika or a pinch of nutmeg for a different spice profile.

Instruction to Make Pioneer Woman Chicken Divan

Preheat your oven to 350°F (175°C).
Prepare the base: Arrange the steamed broccoli in a greased 9×13-inch baking dish.
Add the chicken: Spread the cooked chicken evenly over the broccoli.

Mix the sauce: In a bowl, combine the cream of chicken soup, mayonnaise, cheddar cheese, lemon juice, curry powder, salt, and pepper.
Spread the sauce: Pour the sauce mixture over the chicken and broccoli.
Prepare the topping: Mix the breadcrumbs with the melted butter and Parmesan cheese.

Add the topping: Sprinkle the breadcrumb mixture over the casserole.
Bake in the preheated oven for 25-30 minutes, until the top is golden and the casserole is bubbly.

What Goes Well With Pioneer Woman Chicken Divan

Rice or Pasta: Serve alongside to soak up the creamy sauce.

Green Salad: A fresh salad provides a nice contrast.
Garlic Bread: Perfect for sopping up the sauce.
Roasted Vegetables: Adds extra nutrients and flavor.

Mashed Potatoes: Another comforting side that pairs well.

Essential Tips for Perfecting Pioneer Woman Chicken Divan

Use Fresh Broccoli: For the best texture and flavor, use fresh broccoli rather than frozen.
Season Well: Adjust salt and pepper to your taste preference.

Don’t Overcook the Broccoli: Steam just until tender to avoid mushiness.
Mix Thoroughly: Ensure the sauce is well-combined for even flavor distribution.
Crunchy Topping: Make sure the breadcrumb topping is evenly spread and golden brown.

Let it Rest: Allow the casserole to rest for a few minutes before serving to set.

Variations of Pioneer Woman Chicken Divan

Spicy Kick: Add a dash of hot sauce or red pepper flakes to the sauce.
Different Cheeses: Try using Gruyère or mozzarella for a different flavor.

Low-Carb Option: Substitute the breadcrumbs with crushed pork rinds.
Vegetarian Version: Replace chicken with tofu or extra vegetables.
Herb Infusion: Add fresh herbs like thyme or parsley for extra flavor.

Alternative Cream Soup: Use cream of mushroom or cream of celery soup.

Storing Pioneer Woman Chicken Divan: Best Practices

Cool Completely: Allow the casserole to cool to room temperature.
Use Airtight Containers: Store leftovers in airtight containers.

Refrigerate: Keep in the refrigerator for up to 3-4 days.
Freeze for Longer Storage: Freeze in individual portions for up to 2 months.
Label Containers: Include the date of storage for easy tracking.

Avoid Overcrowding: Store in single layers to prevent squashing.

Reheating Pioneer Woman Chicken Divan: Best Practices

Oven Method: Preheat oven to 350°F (175°C) and bake for 20-25 minutes until heated through.
Microwave Option: Heat individual portions on medium power for 2-3 minutes.

Add Moisture: Sprinkle a bit of water or add a pat of butter before reheating to retain moisture.
Cover with Foil: Use foil in the oven to prevent the top from over-browning.
Check Temperature: Ensure the center of the casserole is hot before serving.

Serve Immediately: Enjoy the reheated casserole fresh from the oven.

FAQs

Can I use frozen broccoli for Pioneer Woman Chicken Divan?

Yes, you can use frozen broccoli for Pioneer Woman Chicken Divan. Ensure to thaw and drain the broccoli thoroughly to remove excess moisture. You can also lightly steam or microwave the frozen broccoli before adding it to the casserole to ensure it is tender.

How do you make Pioneer Woman Chicken Divan from scratch?

To make Pioneer Woman Chicken Divan from scratch, preheat your oven to 350°F (175°C). Arrange 2 cups of steamed broccoli in a greased 9×13-inch baking dish. Spread 4 cups of cooked, diced chicken over the broccoli. In a bowl, combine 1 can of condensed cream of chicken soup, 1 cup of mayonnaise, 1 cup of shredded cheddar cheese, 1 tablespoon of lemon juice, 1 teaspoon of curry powder, salt, and pepper. Pour this sauce mixture over the chicken and broccoli. Mix 1 cup of breadcrumbs with 2 tablespoons of melted butter and 1/2 cup of grated Parmesan cheese, and sprinkle over the top. Bake for 25-30 minutes until golden and bubbly.

What can I substitute for mayonnaise in Chicken Divan?

If you prefer not to use mayonnaise in Chicken Divan, you can substitute it with Greek yogurt or sour cream. These alternatives provide a similar creamy texture and tangy flavor, making your casserole just as delicious.

Can I prepare Chicken Divan ahead of time?

Yes, you can prepare Chicken Divan ahead of time. Assemble the casserole according to the recipe but do not bake it. Cover the dish tightly with plastic wrap or aluminum foil and refrigerate for up to 24 hours. When ready to bake, preheat your oven to 350°F (175°C), remove the cover, and bake for 25-30 minutes until the top is golden brown and the casserole is heated through. This makes it a convenient option for preparing in advance for busy days or gatherings.

Nutrition Value (per serving):

Calories: 450

Total Fat: 30g
Saturated Fat: 12g
Cholesterol: 90mg

Sodium: 800mg
Total Carbohydrates: 20g
Dietary Fiber: 2g

Sugars: 3g
Protein: 25g

Final Words

Pioneer Woman Chicken Divan is a timeless, comforting dish that is both easy to prepare and incredibly delicious. Its creamy, cheesy goodness makes it a favorite for family dinners and gatherings. Whether you’re making it for the first time or it’s already a staple in your home, this recipe is sure to impress. Enjoy cooking and savoring this delightful casserole!

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Pioneer Woman City Chicken