Description
Pioneer Woman Grape Salad is a delicious combination of fresh grapes, a creamy mixture of cream cheese and sour cream, and a sweet topping of brown sugar and pecans. This salad strikes the perfect balance between sweet and tangy, making it a popular choice for both casual meals and festive gatherings.
Ingredients
Scale
- 2 lbs of seedless grapes (red and green)
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup pecans, chopped
- 1/4 cup brown sugar
Instructions
- Prepare the Grapes: Wash and dry the grapes thoroughly. Cut them in half if desired.
- Make the Creamy Mixture: In a large bowl, mix the softened cream cheese, sour cream, granulated sugar, and vanilla extract until smooth.
- Combine Grapes and Cream: Add the grapes to the creamy mixture and stir until the grapes are evenly coated.
- Add the Topping: Sprinkle the chopped pecans and brown sugar over the top of the salad.
- Chill Before Serving: Refrigerate the salad for at least an hour before serving to allow the flavors to meld together.