Description
Pioneer Woman Chicken Divan is a flavorful casserole made with cooked chicken, broccoli, and a creamy, cheesy sauce. It’s then baked until bubbly and golden, creating a rich and comforting dish that’s perfect for any occasion.
Ingredients
Scale
- 4 cups of cooked chicken, diced or shredded
- 2 cups of fresh broccoli florets, steamed
- 1 can (10.5 ounces) of condensed cream of chicken soup
- 1 cup of mayonnaise
- 1 cup of shredded cheddar cheese
- 1 tablespoon of lemon juice
- 1 teaspoon of curry powder
- 1/2 cup of grated Parmesan cheese
- Salt and pepper to taste
- 1 cup of breadcrumbs
- 2 tablespoons of melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the base: Arrange the steamed broccoli in a greased 9×13-inch baking dish.
- Add the chicken: Spread the cooked chicken evenly over the broccoli.
- Mix the sauce: In a bowl, combine the cream of chicken soup, mayonnaise, cheddar cheese, lemon juice, curry powder, salt, and pepper.
- Spread the sauce: Pour the sauce mixture over the chicken and broccoli.
- Prepare the topping: Mix the breadcrumbs with the melted butter and Parmesan cheese.
- Add the topping: Sprinkle the breadcrumb mixture over the casserole.
- Bake in the preheated oven for 25-30 minutes, until the top is golden and the casserole is bubbly.