Description
Pioneer Woman Ranch Pizza Pie is a savory dish that features a buttery pie crust filled with a creamy ranch base, topped with classic pizza ingredients like pepperoni, sausage, vegetables, and plenty of cheese. It’s a fun twist on traditional pizza, making it a unique and delicious meal option.
Ingredients
Scale
- 1 pre-made pie crust
- 1/2 cup ranch dressing
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled sausage
- 1/2 cup sliced pepperoni
- 1/2 cup diced bell peppers (any color)
- 1/2 cup sliced black olives
- 1/4 cup diced red onion
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- Prepare the pie crust: Roll out the pre-made pie crust and fit it into a 9-inch pie dish. Trim any excess crust and crimp the edges.
- Spread ranch dressing: Evenly spread the ranch dressing over the bottom of the pie crust.
- Add cheese: Sprinkle half of the shredded mozzarella and cheddar cheese over the ranch dressing.
- Layer the toppings: Add the cooked sausage, pepperoni, bell peppers, black olives, and red onion evenly over the cheese.
- Season: Sprinkle Italian seasoning, garlic powder, salt, and pepper over the toppings.
- Top with more cheese: Add the remaining mozzarella and cheddar cheese on top of the toppings.
- Bake: Place the pie dish in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
- Let it cool: Allow the pizza pie to cool for a few minutes before slicing.
- Garnish: Garnish with fresh parsley if desired.