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Pioneer Woman Chicken Parmesan Casserole

Pioneer Woman Chicken Parmesan Casserole Recipe

  • Author: Anabelle McLean
  • Prep Time: 20
  • Cook Time: 30
  • Total Time: 50 minutes
  • Yield: 6 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian-American

Description

Pioneer Woman Chicken Parmesan Casserole is a savory dish that combines tender chicken, marinara sauce, and melted cheese, all baked to perfection in a casserole dish. This recipe takes the beloved chicken parmesan and transforms it into a hearty, easy-to-make casserole that is perfect for any occasion.


Ingredients

Scale
  • 2 pounds boneless, skinless chicken breasts
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup grated parmesan cheese
  • 1 cup breadcrumbs
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh basil for garnish (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Season chicken breasts with salt, pepper, oregano, and basil.
  3. Heat olive oil in a skillet and cook chicken until browned.
  4. In a baking dish, spread half of the marinara sauce.
  5. Place cooked chicken over the sauce.
  6. Pour remaining marinara sauce over chicken.
  7. Sprinkle mozzarella and parmesan cheese evenly on top.
  8. In a bowl, mix breadcrumbs with minced garlic and olive oil.
  9. Spread breadcrumb mixture over the cheese.
  10. Bake for 25-30 minutes or until cheese is bubbly and golden.
  11. Garnish with fresh basil if desired before serving.